Description

Fresh Beetroot Microgreens, which are rich in vitamins A, C, and K, as well as vital minerals and potent antioxidants, can provide a vibrant and nutritious touch to your meals. Distinguished by their vivid red-purple stems and mild earthy flavour, these nutrient-dense greens aid in natural detoxification, strengthen immunity, and support heart health.

Beetroot microgreens are ideal for salads, smoothies, wraps, and gourmet garnishes since they add both taste and visual appeal to your food. Healthy eating is made both tasty and attractive by its crunchy texture and vivid colours.

Health Benefits:

• Rich in betalains that support detoxification
• High in iron for blood health
• Anti-inflammatory properties support heart health

Culinary Uses:

• Colorful salad boosters
• Garnish for soups and smoothies
• Sandwich toppings

Fun Facts:

• Their vibrant pink stems add a beautiful pop of color to any dish!

Tips for Consumption:

• Harvest young for tender texture. Mild earthy taste pairs well with citrus vinaigrettes.

Bring the colourful goodness of beetroot microgreens home with you, and savour each bite for its nutritional value.

Read More